Job Description

The Davis Hospitality Group is accepting applications for friendly, enthusiastic RESTAURANT HOSTS . Individuals who apply must submit a current resume and should have the following skills and attributes:

Friendly and energetic with strong communication skills
Must be able to work with restaurant personnel as a unified team to create a positive work environment
Able to work in a fast-paced environment, while maintaining quality and personal composure
Positive attitude at all times
Consistent & reliable
Committed to upholding the standards, quality and culture of Eliza Restaurant

Primary Host duties include:

Greeting all guests with a smile, seeing them to their table with menus; or adding them to a wait list as needed and seeing them to the waiting areas.
Utilizing the OpenTable platform to take and confirm reservations, assign tables and manage the guest flow of the shift.
Interacting with guests as needed to ensure their satisfaction
Answering phone calls, taking reservations, accepting takeout orders and answering questions. Must have knowledge of the menu.
Assisting service staff as needed
Overall customer service

Pay:

$12-$14/hour

Benefits:

Paid Training

Flexible Schedule

Ongoing Training / Opportunities for Advancement

Referral Program

Schedule:

Day & Evening Shifts

Full & Part-Time Availability

Must be at least 16 years of age and willing and able to work a flexible schedule.

Have reliable transportation.

To learn more about Davis Hospitality Group, visit

Josephine's is a modern Italian restaurant in the heart of Mid City Baton Rouge, serving fresh, seasonal dishes rooted in local ingredients and family traditions. We bring Italian cooking to life with a Southern spirit. Josephine's Italian Restaurant is proudly owned by the Davis Hospitality Group.

Job Tags

Full time, Part time, Seasonal work, Local area, Flexible hours, Shift work, Day shift, Afternoon shift,

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Restaurant Hosts Job at Josephine's Restaurant, Baton Rouge, LA

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