Job Description

Job Description and Duties

Per CCR 249.3, this job control may be used to fill subsequent vacancies.

Under general supervision of the Agriculture Program Supervisor II (APS II), the Agricultural Technician III conducts the more complex shell egg and liquid egg product inspections for compliance with provisions of the CCR’s and FAC as applied to quality, size, grade, labeling, bio-security, food safety, container and refrigeration egg laws and regulations.

• As a program specialist, independently perform the more challenging shell egg and liquid egg product inspections at retail facilities to ensure compliance with CCR’s and FAC and relay any questions or concerns to APS II

• Perform retail egg inspections at Certified Farmer’s Markets, communicate regulatory requirements to market vendors, market managers, and County Agricultural Commissioner staff

• Verify that each facility that is selling eggs in California, is properly registered with Egg Safety and Quality Management (ESQM); and provide a new registration to the facility, if any current information changes

A complete list of duties can be found in the duty statement . Candidates may perform these essential functions with or without reasonable accommodation.

You will find additional information about the job in the .

Working Conditions

The duties of this position are conducted primarily outdoors at egg production and distribution facilities. The Agricultural Technician III travels often to those establishments throughout an assigned geographical area to conduct inspections, and to conduct reviews on behalf of the United States Department of Agriculture (USDA) and the Food and Drug Administration (FDA). Egg wholesale and distribution facilities usually have wet, slippery floors, are noisy, and have many potential hazards such as moving equipment, heavy overhead structures, and sharp knives. Agricultural Technician III duties also necessitate working in cold dry coolers, freezers, warm humid processing areas, and seasonal environmental conditions while inspecting buildings and surrounding property. Drive to various locations throughout the assigned area is required on a daily basis. The incumbent must follow California Department of Food and Agriculture (CDFA), Division, and Branch employee health and safety policies.

A complete list of working conditions can be found in the duty statement .

Special Requirements

• The position(s) require(s) a valid California Drivers License (CDL). You must answer the questions addressing your CDL on your application. Ensure you provide your CDL number, class, expiration date, and any endorsements and/or restrictions.

Benefits

Benefit information can be found on the CalHR website and the CalPERS website.

Hard Copy Applications:

If you are dropping off or mailing in your application, please use the Examination/Employment Application, STD 678 Revised 6/2024 version.

Required Application Package Documents

The following items are required to be submitted with your application. Applicants who do not submit the required items timely may not be considered for this job:

• Current version of the State Examination/Employment Application STD Form 678 (when not applying electronically), or the Electronic State Employment Application through your Applicant Account at All Experience and Education relating to the Minimum Qualifications listed on the Classification Specification should be included to demonstrate how you meet the Minimum Qualifications for the position.
• Resume is optional. It may be included, but is not required.

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